Served at HUFF 1999, HUFF 2000, HUFF 2001, and HUFF 2002
- Cook Time :
600 min - Ready Time :
10 hour, 0 min
Servings
16 quarts
Ingredients
- 3 package Chili Mix for 10 from Crawfish Man (Loureville, LA)
- 1 16 chili powder OR 2 cups conventional chili powder
- 3 cans #10 Tomato Sauce
- 2 tablespoons cumin
- 2 large grated onions (one fried with meat)
- 2 1/2 to 3 pounds arm roast double grinded
- 4-6 16s diced tomatoes
- 3 large cans of Chili Beans in sauce (preference of Brooks)
- 1 bottle Capt. Bob's Jet Fuel pepper sauce
- 1/4 16 brown sugar
- 3 16s water
Directions
Cook in roaster or crock pot for 8-10 hours.
Made by John Thistlethwaite, aided by wife, Kay Feichter